2009年5月7日 星期四

豚組@銅鑼灣

早前去了試這間叫 "豚組" 日本料理, 無論價錢, 食物都跟我之前食吉列豬扒專門店 


差不多, 但這間菜式好像多過"吉列豬扒專門店"的, 它跟"吉列"不同地方是,這間店


可以訂座的, 不知是因為平日去食的關係, 不是有太多人站在門口等位子, 這間的


服務員我覺得它服務周到, 全晚我食得好舒服, 好寧靜, 我比較喜歡這種環境! 我


個人覺得這方面好過"吉列豬扒專門店" 那間, 但如果你只喜歡食"吉列豬扒"餐的話,


都係去"吉列豬扒專門店" 好一點, 它所弄的豬扒是最出色的, 但其它餐/菜式, 我會


選"豚組", 因為它其它食物都一樣好食及環境舒服!


   


  


(都係自己磨芝麻, 但服務員都會先講解D醬料點用......直得讚)



(吉列豬扒餐)




(呢個係泡菜可樂餅)



(吉列芝土雞卷....唔係好記得個全名)


 


 


地址如下:



6 則留言:

  1. Hi....靚靚....平均一個人洗費幾多到啊...Thx
    [版主回覆05/07/2009 10:37:00]平均每人好似$150-160到!

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  2. 我都好鍾意去吉列豬扒專門店食架,
    下次又去試下呢間先
    [版主回覆05/08/2009 18:26:00]可以呀! 呢間仲可以訂位方便好多!

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  3. 都幾貴喎!.....除非好好食.....不過都會去試下
    [版主回覆05/08/2009 18:28:00]不過好食定義人人唔同, 我自己就咁睇的, 間中一次半次咪當試新嘢囉, 好味就可以多個好地方, 唔好味就可backlist 佢囉,

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  4. 泡菜可樂餅...好特別呢!
    [版主回覆05/08/2009 18:30:00]個名係咪睇到都唔知係咩呢? 都唔明d台灣人明明係薯餅點解會改呢個名叫可樂餅的??

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  5. think i'll go try try tonit sin...
    [版主回覆05/08/2009 18:30:00]好呀! 試完再同大家分享呀!

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  6. 食咗嘞...we had 1 set meal of fried pork loin + fried shirmps, 1 set meal of fried pork cutlet + fried oysters, 1 order of 6 slices Hamachi Sashimi and 1 sake. It was pretty good..I find their pork cutlet texture a bit rough..but I like their fried oysters and find their sashimi very fresh. Oh, very good attentive service.
    So it's a 3.5/5 if i have to rate this restaurant, and we like the way we can call and book the table instead of long line ups. thanks for sharing with us, hope to see more your new discovery ah!
    [版主回覆05/11/2009 09:46:00]你試咗喇, 整體食物唔錯的, 但如你食過吉列豬扒專門店的話, 就會有得比較了, 我都好欣賞該店服務, 唔錯! 我再試到新嘢再話你知吧!

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